The sight of a green box of
blueberries always throws me back in time. Some fields near our house in Owls
Head used to be occasion for perfect outings with my young daughters. We bent
and groaned and happily complained about bugs, picking our several quarts for a
taste at lunch and the special glory of a blueberry pie for dessert. I felt
that particular joy in accepting what the earth freely gives, not taking
greedily but celebrating happily. I know my daughters remember those mornings
as fondly as I do, when for a week or two we lived quietly, slowly, closer to
nature. I hope they will also remember, now that the town has plowed under the
blueberry bushes to make way for a cemetery, that images and loving traditions
will survive even bulldozers.
The love of the land will survive, that is, as long as
the rich, slow, ancient way of life is preserved somewhere. In Maine , it is the huge barrens of Washington
County east of Bangor and Ellsworth, where the glacial
deposits of sandy soil are the perfect substrate for growing blueberries. It’s
a complete way of life up there, not just a few weeks a year. The operations
have gotten bigger, machines creep in, marketing councils bloviate, but the
principles remain the same: family companies, hand labor, minimal
“engineering.” Washington
County is also one of the
poorest places in the country as defined by Federal poverty levels; but thanks
to the wild blueberry and remoteness and astounding, undeveloped beauty,
perhaps not poor in spirit.
Excerpted from Saving
Maine: A Personal Gazetteer
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